
FRESH HOMEMADE BREAD | 5.50
served with garlic and herb butters
BRUSCHETTA | 7.50 each
with tomato, spanish onion, basil and balsamic glaze
WOODFIRED FOCACCIA | 5.50
with garlic oil, rosemary, oregano and extra virgin olive oil & balsamic
starters
CRUMBED OLIVES | $12
crumbed green olives, filled with fetta
WARM GREEN OLIVES | $12
warmed with olive oil and rosemary
GARLIC PRAWN HOTPOT | $26
your choice of bianco or rosso served with focaccia
Salt and Pepper Calamari | 23
served with lemon aioli
Beef Carpaccio | 23
with olive oil, rocket, shaved parmesan, kalamata olive crisp bread and lemon
Sausage Hot Pot | 24
italian sausage, caramelized onion, grilled capsicum, balsamic glaze and parmesan served with focaccia
ARANCINI BOLOGNESE | $8 each
pork and veal, mozzarella, napolitana sauce and parmesan
ZUCCHINI FLOWERS | $8 each
spinach and ricotta, tempura coated with balsamic glaze
breads
entrees

Vegetable Hot Pot | 15
mixed season vegetables, olive oil and garlic
Sweet Potato Chips | 14
served with sour cream and sweet chilli sauce
Potato Chips | 14
served with your choice of tomato or bbq sauce
Potato Mash | 15
served with olive oil
Rocket & Pear Salad | 14
fresh pear, parmesan and an olive oil and balsamic dressing
PANZANELLA SALAD | $14
croutons, cucumber, tomato, kalamata olives, spanish onion, balsamic vinaigrette, finished with shaved parmesan

CATCH OF THE DAY | MP
served with chips and salad
Chargrilled Scotch Fillet (300g) | 45
served with potato mash, mixed vegetables and a rosemary and red wine jus
Chargrilled 400G T-Bone | 45
served with potato chips and a mushroom sauce
CRISPY PORK BELLY | $41
served with braised red cabbage with apple, sweet potato puree and red wine jus
GRILLED CHICKEN BREAST | $38
served with potato puree, broccolini and a seeded mustard cream sauce

GARLIC PIZZA | 22
garlic olive oil, parsley and mozzarella
MARGHERITA PIZZA | 22
traditional pizza sauce, mozzarella and bocconcini
HAM & CHEESE PIZZA | 23
traditional pizza sauce, ham and mozzarella
BRUSCHETTA PIZZA | 24
tomato, spanish onion, garlic oil, basil and balsamic glaze
POTATO & ROSEMARY PIZZA | 23
sliced potato, garlic oil, mozzarella, rosemary and oregano
PUMPKIN & PINENUT PIZZA | 25
diced pumpkin, garlic oil, spanish onion and basil oil
DIAVOLA PIZZA | 26
traditional pizza sauce, hot sopressa salami and mozzarella
PEPPERONI PIZZA | 26
traditional pizza sauce, sliced pepperoni salami and mozzarella
FUNGI PIZZA | 26
tradition pizza sauce, mixed mushrooms, mozzarella and oregano
ROMANA PIZZA | 27
traditional pizza sauce, ham, mushroom, mozzarella
and oregano
RICOTTA & CHERRY TOMATO PIZZA | 26
traditional pizza sauce, mozzarella, fresh ricotta, cherry tomatoes and pesto
SUPREMA PIZZA | 28
traditional pizza sauce, olives, capsicum, hot sopressa
salami, ham, mushroom, onion and mozzarella
AUSTRALIANA PIZZA | 28
bbq sauce, chicken, mushroom, onion, capsicum and mozzarella
MEATLOVERS PIZZA | 29
traditional pizza sauce, italian sausage, ham, pepperoni salami, hot sopressa salami and mozzarella
PROSCIUTTO PIZZA | 29
traditional pizza sauce, italian prosciutto, mozzarella, rocket and shaved parmesan
GAMBERI (PRAWN) | $29
garlic olive oil, prawns, cherry tomato, spinach and mozzarella
Gluten Free Bases Available | 5

TIRAMISU | 18
made traditionally and served with a scoop of coffee gelato
SOUFFLE | 20
made to order and served with gelato
Please ask our friendly staff for the flavour of the day
Vanilla bean crème brûlée | 18
vanilla bean served with honeycomb
GELATO OR SORBETtO
1 scoop | 6.50
2 scoop | 12
3 scoop | 15
WARM STICKY DATE PUDDING | 18
made in house and served warm with butterscotch sauce and a scoop of vanilla bean gelato
BELGIAN WAFFLES | $15
served with chocolate sauce, strawberries and vanilla bean gelato
NUTELLA DONUT BITES| $12
donut bites coated in nutella
WOODFIRED NUTELLA PIZZA | 25
served with fresh strawberries and crushed hazelnuts
Caffè Affogato | 12
Frangelico Affogato | 16.50

150ml | 250ml | Bottle
15 | 24 | 65
16 | 25 | 65
16 | 25 | 65
17 | 26 | 75
120
Mortimers Kangaroobie - Pinot Noir
Orange NSW
Mortimers Kangaroobie - Pinot Grigio
Orange NSW
13 | 22 | 50
13 | 22 | 50
House Wine
Prosecco & Champagne
Garfish Prosecco
McLaren Vale SA
Ciao Bella
PROSECCO, DOC, ITALY
Moët & Chandon Impérial Brut
CHAMPAGNE,, FRANCE
13
54
54
Red Wine
White Wine
Bonics - Quintesse Organic Shiraz
Jerilderie NSW
Red Knot Classified - Cabernet Sauvignon
McLaren Vale SA
Calabria Belena - Sangiovese
The Riverina NSW
Grans Barossa Chateau Tanunda - Shiraz
Barossa Valley SA
UNO Primitivo Di Manduria DOC
Puglia Italy
Castello Del Poggio - Moscato
Provincia di Pavia Italy
Catalina Sounds - Sauvignon Blanc
Marlborough NZ
Mockingbird Hill - Riesling
Clare Valley SA
Over the Shoulder - Oakridge Chardonnay
Yarra Valley VIC
La Vieille Ferme Rosé
Southern Rhône France
16 | 25 | 65
17 | 26 | 70
15 | 24 | 60
17 | 26 | 70
17 | 26 | 70

TRIO OF PASTA | $80
choose from any 3 of our pastas to create the ultimate share plate
SPAGHETTI MARINARA | $37
cooked with napolitana sauce and a medley of seafood, garlic and chilli
SEAFOOD RISOTTO | $37
cooked with napolitana sauce and a medley of seafood, garlic and chill
VEAL RAGU GNOCCHI | $37
house made fresh gnocchi, served with slow cooked veal osso bucco, onion and red wine
LAMB RAGU PAPPARDELLE | $37
house made pappardelle, served with slow cooked lamb ragu, mushrooms and bocconcini
PUMPKIN & RICOTTA AGNOLOTTI | $36
house made pasta, filled with pumpkin and ricotta, served with a sage and burned butter sauce
LINGUINI VONGOLE | $35
tiger prawns, vongole, cherry tomatoes, garlic olive oil and white wine
FOUR CHEESE RAVIOLI | $35
pecorino, parmesan, ricotta and gorgonzola, cooked in a pink sauce
LINGUINI CHICKEN BOSCAIOLA | $34
diced chicken breast, bacon, mushrooms, shallots and cream
WILD MUSHROOM RISOTTO | $33
with an assorted wild mushroom ragu, garlic and pecorino
GNOCCHI ROSA | $33
house made fresh gnocchi served with napolitana sauce and a dash of cream
TRADITIONAL SPAGHETTI BOLOGNESE | $30
pork and veal mince, passata, red wine and onion
Gluten Free Pasta Available | 3

Mocktails
PASSIONFRUIT LEMONADE | 14
passionfruit pulp, tropical syrup, vanilla syrup, lemoade
NO-JITO | 14
lime, mint, sugar syrup, soda water
APPLE & ELDERFLOWER | 14
elderflower syrup, apple juice, lemonade, soda water, mint
BLACKCURRANT NO-JITO | 14
blackcurrant syrup, lime, mint, soda water
TROPICAL | 14
tropical syrup, grenadine, pineapple juice, orange juice, soda water
BLACKCURRANT GINGER FIZZ | 15
blackcurrant syrup, grenadine, apple juice, lime, lemon juice, egg white, ginger beer
Cocktails
APEROL SPRITZ | 18
aperol, prosecco, soda water
LYCHEE MARTINI | 22
lychee liqueur, white rum, lime juice, pineapple juice, sugar syrup
MARGARITA | 22
tequila, cointreau, lime juice
DRY MARTINI | 22
Hendricks gin, cinzano extra gry, lemon rind
MOJITO | 20
white rum, sugar syrup, lime, mint, soda water
NEGRONI | 20
campari, gin, cinzano rosso
OLD GAL | 23
chivas regal, orange bitters, vanilla syrup
SEX ON THE BEACH | 20
vodka, peach schnapps, cranberry juice, orange juice
PORNSTAR MARTINI | 22
vodka, passionfruit liqueur, vanilla syrup, whole passionfruit, prosecco
ESPRESSO MARTINI | 22
vodka, chilled espresso, kahlua, sugar syrup
Soft Drinks & Juices
Coke | 5
Coke No Sugar | 5
Sprite | 5
Fanta | 5
Lemon Squash | 5
Dry Ginger Ale | 5
Lemon Lime Bitters | 6
Pink Lemonade | 6
Ginger Beer | 6
Tonic | 5
Apple Juice | 6
Orange Juice | 6
Pinapple Juice | 6
Cranberry Juice | 6
Soda Water | 4
San Pellegrino Sparkling Water 750ml | 9.50
Bottled Still Water 750ml | 9.50
Whiskey
- All Mixers | 3
Johnnie Walker Black Label 12 Year Old Blended Scotch Whiskey | 11
Chivas Regal 12 Year Old Blended Scotch Whisky | 13
Jack Daniel's Old No.7 Tennessee Whiskey | 11
Jim Beam White Label Kentucky Straight Bourbon Whiskey | 10
Canadian Club Blended Whisky | 10
Gin & Tonics
Gin & Tonic with lime | 14
Hendricks Gin & Fever Tree Tonic | 15
served with orange slice, rosemary
Malfey Italian Blood Orange Gin & Fever Tree Tonic | 16
served with fresh orange slice and fresh strawberry
Our Beers
Baladin Isaac Italian Craft Beer | 16
Baladin Nationale Italian Craft Beer | 16
Mountain Culture Status Quo Pale Ale | 13
Peroni Nastro Azzurro | 11
Corona | 12
Great Northern | 11
Peroni 3.5% | 10
Peroni 0.0% | 10
Other Spirits
- All Mixers | 3
Absolut Vodka | 10
Aperol | 8
Bacardi White Rum | 10
Baileys | 9
Bunderburg U.P. Rum | 10
Chambord | 10
Cointreau | 11
Frangelico | 9
Grand Marnier | 12
Grey Goose Vodka | 14
Kahlua | 9
Lychee Liqueur | 10
Malibu Coconut Rum | 9
Midori | 9
Olmeca Altos Tequila | 14
Passionfruit Liqueur | 9
Peach Schnapps | 8
Pimms No.1 Aparitif | 9
Southern Comfort | 9
Limoncello | 9
